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Panforte basic ingredients are fresh almonds, candied-fruits, spices and honey. The most popular panforte is Panforte Margherita, named after the wife of Italian King Umberto I, which was prepared for the fi rst time in 1879, for the occasion of Queen Margherita’s visit to Siena to assist in the Palio.

Disposal size :

  100 gr. handly wrapped
  250 gr. handly wrapped
  450 gr. handly wrapped
  4200 gr. a size

 

 

 

 
margherita
 
panforte_cioccolato
 
panpepato
 
ricciarelli
 
 
La Fabbrica del Panforte s.r.l. - Via Po n° 20 - Loc. Pian dei Mori - 53018 Sovicille (SI) Tel. +39 0577 349338 Fax +39 0577 349389 - P. Iva 00851070524