Small, but with a great passion
Small, but with a great passion Fabbrica del Panforte is like a small but vigorous plant, which has its roots in the land and culture of Siena to obtain the nutrients needed to produce healthy, attractive and high-quality fruit: our artisan bakery products, all with attention to the smallest details.
Our mission
With the same love, enthusiasm and dedication with which a small plant is cared for, Fabbrica del Panforte was built with the aim of re-proposing and introducing to the world these traditional Sienese desserts in their ultimate expression: the one that has come down to us through history.
Traditional recipes
For the production of its desserts, Fabbrica del Panforte draws from the past from the original recipes of the Sienese confectionery tradition, inherited from the panforte masters. With the awareness that table products are an essential part of the culture and lifestyle of a community, Sienese confectionary represent the distinctive features of the Sienese people: simple, straightforward, original and natural.