Cantuccini with Pistachio - Fabbrica del panforte

Ingredienti: Farina di grano tenero “0”, Zucchero, Pistacchi 18%, Uova, Burro, Latte, Miele, Agente lievitante (Difosfato disodico, carbonato acido di sodio, amido di frumento, antiagglomerante: carbonato di calcio), Aromi. Può contenere tracce di soia, mandorle, nocciole, noci.

Allergeni in grassetto

Typical desserts of the Tuscan tradition, these cantucci include the addition of pistachios originating from the Mediterranean area, beautifully green and full of a flavour that contrasts with the sweetness of the cantuccio. Our cantucci are obtained from the artisanal processing of excellent-quality ingredients including flour, sugar, honey and eggs. At the end of the preparation, the cantucci are baked and cut while still hot in order to obtain the characteristic oblique shape. Once cooled, the cantucci can be packaged in sealed, food-grade bags and then placed in decorated cardboard boxes. The consistency at the first bite is crunchy, then thanks to the premium-quality butter these desserts melt immediately in the mouth releasing their flavour with a light aftertaste of eggs and pistachio.